Our food A healthy serving of science and poems

Lin, Grace. (Author). Moore, Christina. (Added Author).

Summary: Award-winning author Grace Lin joins science writer Ranida T. McKneally to get kids talking about the science of food, the five food groups, and what a healthy meal looks like. Answering questions like "why are so many vegetables green?", "What's the difference between brown bread and white bread?", and "Why do beans make you gassy?", cheerful haiku poems and a simple Q&A format make this book a nutritious treat. The information in this book aligns with both the USDA's MyPlate guidelines and the Harvard School of Public Health's Healthy Eating Plate guidelines.

Record details

ISBN: 9781501931819 (sound recording)
Physical Description: electronic
electronic resource
remote
1 online resource (1 audio file) : digital
Edition: Unabridged.
Publisher: Prince Frederick : Recorded Books Inc., 2018.

Content descriptions

General Note:	Unabridged.
Participant or Performer Note:	Narrator: Christina Moore.
Target Audience Note:	Text Difficulty 4 - Text Difficulty 5 860 Lexile.
System Details Note:	Requires OverDrive Listen (file size: N/A KB) or OverDrive app (file size: 12321 KB).