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Company's Coming ground beef / by Jean Pare.
The essential Asian cookbook.
Vegetarian dishes / by Elizabeth Baird and the food writers of Canadian Living magazine and the Canadian Living test kitchen.
Company's Coming ; breads / by Jean Pare.
Campbell's easy holiday cooking.
Discovering sauerkraut / Alice Wolczuk.
Rose Reisman brings home light pasta dishes / Rose Reisman.
Broccoli by Brody : recipes for America's healthiest vegetable / Lora Brody.
Vegan delights / Jeanne Marie Martin.
Rhubarb for good measure.

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